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Garlic Bread – A classic snack or side dish made with bread slices or baguette, spread with garlic butter and herbs, then toasted or baked until golden and crisp. Fragrant, buttery, and full of flavor, it pairs perfectly with soups, pasta, or as a standalone snack.

Cheese Garlic Bread – A delicious twist on the classic garlic bread. Fresh bread is coated with garlic butter, topped with a generous layer of gooey melted cheese, and baked until golden and bubbly. Soft inside, crispy outside, and bursting with cheesy, garlicky flavor.

Chocolate Churros – A classic Spanish dessert with a twist. Crispy, golden-fried dough sticks coated in cinnamon sugar and served with a rich, velvety chocolate sauce for dipping. Crunchy on the outside, soft inside, and irresistibly sweet.

Special Pav Bhaji – Mumbai’s iconic street food, made extra rich with a buttery, spiced vegetable mash cooked on a hot tava and served with soft butter-toasted pav. Topped with extra butter, fresh onions, lemon wedges, and coriander, this dish is a perfect blend of spicy, tangy, and buttery flavors.

Vada Pav – Known as the "Indian Burger," this iconic Mumbai street food features a spicy potato fritter (batata vada) sandwiched in a soft pav bun. Served with spicy green chutney, tangy tamarind chutney, and dry garlic chutney, it’s a perfect balance of spicy, tangy, and savory flavors.

Bread Rolls – A popular Indian tea-time snack made by stuffing spiced mashed potatoes into bread slices, rolling them into tight pockets, and deep-frying until golden and crispy. Soft inside, crunchy outside, and perfect with chutney or ketchup.